Tecnologuía de la Carne

The Meat Industry Buying Guide.

The Meat Technology Guide is the most widely used technology yearbook for the meat industry, providing solutions, new technologies, machinery, and services for their businesses.
In a single publication, we bring together research papers, technological innovations, and up-to-date information from leading suppliers of machinery, services, and supplies for the meat industry.
Next edition: December 2026.
The 2026 Technology Guide will be distributed at all trade shows and events in which we participate in 2027: Meat Attraction, Gourmets, Anuga, etc.